So you take someone to Ruth's Chris Steakhouse

[JHarris1385]

i have never really been a fan of steak. For one reason; it simply bores me that it takes so long to chew - it started during childhood. This plays right into what Bart has been saying. I dont like it becuase the taste does not compensate for my short attention span, now if it tasted better I would give it time. It only takes this amount of time versus other foods becuase our mouths are not completely desinged to eat cooked slabs of meat.

I know there will be comments as to me not eating meat. Im not vegan or veggitarin either. I just prefer seafood vs a thick slab of meat.

Furthermore, we are not made to easily digest it either and that is a fact. It is proven that our body goes into overkill to break it down.

[kpaske]

OK, I will agree with one thing - I too prefer good, quality seafood over meat in my daily diet. If fresh seafood were readily available and affordable, I'd probably get most of my proteins that way, but chicken and beef are much cheaper, readily available, and easy to prepare. But I'd still need a really good steak every once in a while just to remind me I'm at the top of the food chain. b;

[Chopper]

Got a tee shirt with a picture of a Manatee on it, that says...Meat is meat, and my family's got to eat...always well received at Blue Springs Park when you take the kids to see the Manatees.

[mdwyer]

OK, I will agree with one thing - I too prefer good, quality seafood over meat in my daily diet.

I'm born and raised in Colorado. We've got a ways to go to get good seafood. In case you're wondering, Rocky Mountain Oysters aren't sea food...

[Chopper]

Look.....the cow eats the green stuff, and I eat the cow.....I see no need to duplicate the process